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freshly prepared by our sushi chefs, try all the different sushi fillings

sushi

freshly prepared by our sushi chefs, try all the different sushi fillings
high angle picture of our katsu sushi roll on a white background

katsu roll

slices of avocado, salmon, tuna and hamachi spread with crème cheese rolled and breaded then fried to golden brown topped with mix mayo, unagi sauce, masago, chives and fried onion leeks. 8 pcs

per serving
per 100g

high angle picture of our cherry blossom sushi on a white background

cherry blossom

rolled fried breaded shrimp, cucumber and avocado topped with surimi mix, cherry blossom sauce, unagi sauce, sriracha and mixed sesame seeds. 8 pcs

per serving
per 100g

high angle picture of our red dynamite roll on a white background

red dynamite rolls

avocado and ebi tempura topped with smoked salmon, spicy mayo and jalapeno on top

per serving
per 100g

high angle picture of our shrimp tempura roll on a white background

shrimp tempura roll

mayo, ebi tempura and avocado coated with mixed sesame seeds. 8 pcs

per serving
per 100g

high angle picture of our crispy maki on a white background

crispy maki

deep fried breaded nori filled with spicy tuna and blanched asparagus topped with tempura coated shrimp, chives and masago. 8 pcs

per serving
per 100g

high angle picture of our crunchy kani sushi on a white background

crunchy kani

fried breaded crabstick rolled with mixed sesame seeds drizzled with spicy mayo and topped with strips fried crabsticks. 8 pcs

per serving
per 100g

high angle picture of our crunchy california sushi on a white background

crunchy california

rolled crabstick, cucumber and avocado coated with tempura flakes and drizzled with spicy mayo. 8 pcs

per serving
per 100g

high angle picture of our california roll on a white background

california roll

crabstick, cucumber, avocado and mayo rolled over with mixed sesame seeds. 8 pcs

per serving
per 100g

fired salmon roll

aburi style sushi with raw salmon which is lightly grilled on top. blow torched to create a slightly smokey flavour

per serving
per 100g

futo maki

crabstick, cucumber, avocado and mayo rolled over with mixed sesame seeds

per serving
per 100g

salmon avocado hand roll

a rolled cone of seaweed wrapped around rice, salmon and avocado

per serving
per 100g

salmon sushi

a small ball of rice, smeared with wasabi paste and topped with raw salmon

per serving
per 100g

tuna roll

maki sushi rolled inside out and filled with high grade tuna and cucumber. rolled in orange tobiko and black sesame seeds and topped with spicy mayo

per serving
per 100g

tuna sushi

a small ball of rice, smeared with wasabi paste and topped with raw tuna

per serving
per 100g

high angle picture of our wagamama california maki on a white background

wagamama's california maki

mix of avocado, cucumber and crabsticks rolled over with masago. 8 pcs

per serving
per 100g

high angle picture of our volcano maki on a white background

volcano maki

rolled breaded shrimp and avocado coated with togarashi and chives topped with crabstick and cucumber mix drizzled with spicy mayo and unagi sauce. 8 pcs

per serving
per 100g

high angle picture of our vegetable tempura roll on a white background

vegetable tempura roll

mix of avocado, cucumber, carrots, lolo roso and white onion coated with tempura batter drizzled with mayo, tonkatsu sauce and chives. 8 pcs

per serving
per 100g

high angle picture of our nakama sushi platter on a white background

nakama platter

collection of tuna sashimi, hamachi sashimi, ebi, ikura, katsu roll and shrimp tempura roll.

per serving
per 100g