omakase

our chef's special dishes fresh from the kitchen

omakase

our chef's special dishes fresh from the kitchen

teriyaki lamb

grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing

nutrition + allergy

per serving
per 100g

this dish contains cereals, eggs, fish, mustard, sesame seed, soya and sulphur dioxide

nutrition + allergy

per serving
per 100g
energy
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

grilled tuna

seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans. served with a miso cucumber and sesame seed salad

nutrition + allergy

per serving
per 100g
energy
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

nutrition + allergy

per serving
per 100g
energy
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

nutrition + allergy

per serving
per 100g
energy
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

grilled tuna

seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans. served with a miso cucumber and sesame seed salad

nutrition + allergy

per serving
per 100g
energy
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

yakitori duck

grilled duck leg with a shredded cucumber, mint, coriander and mooli salad. served on a bed of white rice with asian pancakes and citrus yakitori sauce

nutrition + allergy

per serving
per 100g
energy
1194kcal
263kcal
protein
40g
9g
carbohydrate
97g
21g
of which sugars
15g
3g
fat
72g
16g
of which saturates
19g
4g
fibre
1g
0.3g
salt
2g
1g
sodium
1g
0.2g

this dish contains cereals, sesame seed, soya and sulphur dioxide